{"product_id":"south-east-asian-food-by-rosemary-brissenden","title":"South East Asian Food by Rosemary Brissenden","description":"\u003cp\u003e\u003cspan\u003ePENGUIN COOKERY LIBRARY series on South East Asian food which includes a range of dishes both classic and modern from Thailand, Indonesia, Malaysia, Singapore, Laos, Cambodia and Vietnam. Previously published in Australia.\u003c\/span\u003e\u003c\/p\u003e","brand":"Catnap Books","offers":[{"title":"Used","offer_id":53436683944202,"sku":"9781904010425","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0729\/4730\/2666\/files\/47420A57-9B7E-49D5-BA0B-3BF992558569.jpg?v=1785153947","url":"https:\/\/catnapbooks.nl\/products\/south-east-asian-food-by-rosemary-brissenden","provider":"Catnap Books","version":"1.0","type":"link"}